Free PDF YUBISASHI JAPANESE FOOD (The Original "POINT-AND-SPEAK" Phrasebook)
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YUBISASHI JAPANESE FOOD (The Original "POINT-AND-SPEAK" Phrasebook)
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About the Author
Toshiya Enomoto was born in 1966 in Tokyo. As a "streetwise linguist," he has published several books as a freelance journalist and photographer.
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Product details
Series: The Original "POINT-AND-SPEAK" Phrasebook (Book 9)
Paperback: 128 pages
Publisher: Joho Center Publishing; Bilingual, Reprint edition (February 1, 2016)
Language: English
ISBN-10: 4795838739
ISBN-13: 978-4795838734
Product Dimensions:
6 x 0.5 x 8.5 inches
Shipping Weight: 5.6 ounces (View shipping rates and policies)
Average Customer Review:
4.8 out of 5 stars
6 customer reviews
Amazon Best Sellers Rank:
#263,733 in Books (See Top 100 in Books)
I will write a more detailed review in the future, but wanted to assure fans of the Yubi shashi (point and speak) books - yes, this book is written for English speakers wanting to learn more Japanese. I may post pictures if the author or Amazon allows it. With the popularity of Japanese food, I think this book would benefit hundreds, if not thousands of traveling "foodies". This book is a classic for me, much like the first "Point and Speak Japan" book I purchased in the Narita Airport years ago. Its great to be able to buy this book (in America) and not have to go through the airport and deal with Ebola screenings from the TSA.
Cool book, but why is only half in color? Pages 1-64 are in color, 65-128 are black and white.
This book covers ever possible Japanese food there is and also gives Japanese expressions for ordering. Really very complete. Color pictures and drawing to denote the various foods and combinations.
This book is a MUST for anyone who is planning to visit Japan. Not being able to speak Japanese was a huge disadvantage during my first trip to Japan when it came to ordering food at restaurants or being confident in going into restaurants without English menus. When I found this book a couple years later, I knew this was exactly what I (and every other non-Japanese speaking tourist, IMO) needed.
For those learning Japanese and love to know about Japanese food, this is great!
I love this book. I learn better by physical example, so this book has been incredibly helpful in helping me learn Japanese.
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